QUEEN OLIVE
\kwˈiːn ˈɒlɪv], \kwˈiːn ˈɒlɪv], \k_w_ˈiː_n ˈɒ_l_ɪ_v]\
Definitions of QUEEN OLIVE
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Properly, a kind of superior olive grown in the region of Seville, Spain. It is large size and oblong shape with a small but long pit; it is cured when green, keeps well, and has a delicate flavor. Loosely, any olive of similar character.
By Oddity Software
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Properly, a kind of superior olive grown in the region of Seville, Spain. It is large size and oblong shape with a small but long pit; it is cured when green, keeps well, and has a delicate flavor. Loosely, any olive of similar character.
By Noah Webster.
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