OMELET
\ˈɒmlət], \ˈɒmlət], \ˈɒ_m_l_ə_t]\
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beaten eggs or an egg mixture cooked until just set; may be folded around e.g. ham or cheese or jelly
By Princeton University
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beaten eggs or an egg mixture cooked until just set; may be folded around e.g. ham or cheese or jelly
By DataStellar Co., Ltd
By William Dodge Lewis, Edgar Arthur Singer
By James Champlin Fernald
Word of the day
tinctura quininae ammoniata
- A preparation made by dissolving quinin sulphate in alcohol [Br. Ph.].